Peru Decaf

The same Piura profile, minus the caffeine — caramel-smooth with a citrus edge. Nothing else changes.

• Roast — Medium
• Notes — Caramel, smooth, citrus
• Region — Piura, Amazonas, Peru
• Process — Gully washed and dried in the sun and decaffeinated using th
• Altitude — 1100-1700 M
• Varietal — Caturra, Bourpon, Catuai, Pache, & Catimor

Roasted to order in the US and shipped within days.